Moncton, NB , Canada
Dennis Prescott is a celebrated Canadian chef and cookbook author and photographer. Prescott began working along side chefs in various restaurants, leading him to travel the world as a chef. Having spent time experimenting with countless cooking techniques and recipes, and teaching numerous communities how to cook, Prescott’s expertise has led him to this crucial role on Netflix’s Restaurants on the Edge. While having a popular seeling cookbook featuring his own photography titled “Eat Delicious”.